There’s nothing more UK than sitting in front of a disposable BBQ and wondering if your hams have been cooked correctly while the dark clouds of gray loom over. However, whilst there’s still an occasion and a place for traditional BBQ techniques, modern technologies are changing this old-fashioned cooking method making it simpler and more efficient to start your grill.
From high-tech thermometers to smart smokers that can cook for you, these latest technologies are revolutionizing the way you enjoy barbecue. These barbecue appliances blend tradition and technology with an eye on sustainability.
Plant-Based Barbecue
As environmental awareness increases, people choose more sustainable meat options to satisfy their BBQ cravings. This trend is also influencing the grilling equipment industry with manufacturers releasing more environmentally friendly products like bamboo charcoal and biodegradable cooking utensils.
Flavor Fusion
While many barbecue enthusiasts have their own rules and methods (using specific woods for certain meats and sticking to a few rubs or sauces), we’re seeing more barbeque enthusiasts taking their ideas from all over the world. These marinades and rubs that range from sweet Korean Gochujang all the way up to Mexican Chipotle allow barbecue enthusiasts to take their grilling skills to a new level.
As the world of barbecue continues to evolve it’s not a surprise that there are more advancements than ever before. Smart grills that can control your temperature, or a BBQ robot to clean your grates are just some of the newest BBQ equipment available in the current year.
bbq pro is something you cant go without at a barbeque party